The French chef slowly moves his way towards the double swinging doors, being careful not to make too much noise. He reaches out and barely pushes the door on the right open... just enough to get a peek inside the room. He sees all of the shelving, which dominates the room and is jam-packed with foodstuffs. Francois knows, however, that there is both a service elevator and a small staircase leading into the kitchen office at the back of the room. Likewise, there are two more doors in here, one leading into the Trattoria and the other leading into Happy Valley.

However, he sees no sign of anyone in the room... and it is eerily quiet.