My imprinted Britishness has me siding with Septimus here - everything is better with tea!
This cookie, for example.
*dips into tea then noms*
Dipping cookies is a fine art though. You have to dip just long enough to infuse the cookie with tea goodness, but not so long as structural integrity is lost. For, whilst a cookie is improved by tea, a cup of tea with bits of soggy cookie in it is a spoilt cup of tea.
Yes, I am intentionally avoiding the Dr Who conversation because my opinion is controversial.