Cooking and Food Suggestion

[Sir_Norbert]

When I was in college, my speciality was spaghetti in pink sauce. It's so extremely simple, but my friends appreciated it so much that I think I got a somewhat undeserved reputation for being a really good cook

Basic ingredients are a white onion and red pesto (hence the name). If you're just cooking for yourself, use only half the onion. Add to it whatever else you fancy -- I usually put in bacon and mushrooms, sometimes sausage, but obviously not if I'm cooking for a vegetarian friend. Seafood goes well with it too.

Chop the onion and other stuff up *really* small and fry it, and boil the spaghetti (I assume you don't need directions for this). Then drain the spaghetti, stir in two teaspoons of red pesto, pour in the onion and stuff, stir with a wooden spoon to get everything mixed in, and serve. If you have a microwave handy you may want to give it a quick reheat before serving as spaghetti cools very quickly.