Quote Originally Posted by enderlord99 View Post
Does "flapjack" work?

EDIT: Apparently the answer is "only for the ones with oat in them."
Nah, flapjacks are a baked thing made out of oats, normally stick together with... I think one of those liquidy forms of sugar. Never made them myself.

Then again Americans think you can make puddings without suet. One of the few legitimately amazing parts of English cuisine* and the lot of them think it's some kind of custard.


* Along with trifle, we actually seem to be rather good at deserts. Spotted Richard is always good for a laugh, but the ultimate favourite is sticky toffee pudding, ideally with lashings of custard.